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Wolfgat

Prince William’s bokkoms flew, but air fryers led the way

TGIFood

Prince William’s bokkoms flew, but air fryers led the way

By Tony Jackman

March date set for awards as Eat Out takes a ‘fresh approach’ in revised judging process

TGIFood

March date set for awards as Eat Out takes a ‘fresh approach’ in revised judging process

By Tony Jackman

Wolfgat chef serves yellowtail sosaties and bokkoms to Prince William in Kalk Bay

TGIFood

Wolfgat chef serves yellowtail sosaties and bokkoms to Prince William in Kalk Bay

By Tony Jackman

A feast under the baton of the inimitable Kobus van der Merwe

TGIFood

A feast under the baton of the inimitable Kobus van der Merwe

By Tony Jackman

Award-winning Wolfgat chef begs Ramaphosa to allow wine sales, to save jobs and lives

Maverick Citizen

Award-winning Wolfgat chef begs Ramaphosa to allow wine sales, to save jobs and lives

By Kobus van der Merwe

Paternoster’s Strandveld food, from shore to plate

TGIFood

Paternoster’s Strandveld food, from shore to plate

By Sophia Lindop

Wolfgat: The Best Restaurant in the World. Really?

TGIFood

Wolfgat: The Best Restaurant in the World. Really?

By Food Mole

Newsdeck

Tiny South Africa beach restaurant crowned best in the world

By News24